Soybeans, mature seeds, cooked, boiled, with salt vs Milk, whole, 3.25% milkfat, with added vitamin D

Nutrition comparison per 100g

🏆
Soybeans, mature seeds, cooked, boiled, with salt
7 wins
🏆
Milk, whole, 3.25% milkfat, with added vitamin D
4 wins
Nutrient Soybeans, mature seeds, cooked, boiled, with salt Milk, whole, 3.25% milkfat, with added vitamin D Difference
Calories 172 kcal 61 kcal Soybeans, mature seeds, cooked, boiled, with salt has 182% more
Protein 18.21 g 3.15 g Soybeans, mature seeds, cooked, boiled, with salt has 478% more
Carbs 8.36 g 4.8 g Soybeans, mature seeds, cooked, boiled, with salt has 74% more
Fat 8.97 g 3.25 g Soybeans, mature seeds, cooked, boiled, with salt has 176% more
Fiber 6 g 0 g Soybeans, mature seeds, cooked, boiled, with salt has 0% more
Sugar 2.36 g 5.05 g Milk, whole, 3.25% milkfat, with added vitamin D has 53% more
Sodium 237 mg 43 mg Soybeans, mature seeds, cooked, boiled, with salt has 451% more
Calcium 102 mg 113 mg Milk, whole, 3.25% milkfat, with added vitamin D has 10% more
Iron 5.14 mg 0.03 mg Soybeans, mature seeds, cooked, boiled, with salt has 17033% more
Vitamin C 1.7 mg 0 mg Soybeans, mature seeds, cooked, boiled, with salt has 0% more
Potassium 515 mg 132 mg Soybeans, mature seeds, cooked, boiled, with salt has 290% more

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