Tomatoes, red, ripe, canned, packed in tomato juice, no salt added vs Milk, whole, 3.25% milkfat, with added vitamin D

Nutrition comparison per 100g

🏆
Tomatoes, red, ripe, canned, packed in tomato juice, no salt added
8 wins
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Milk, whole, 3.25% milkfat, with added vitamin D
3 wins
Nutrient Tomatoes, red, ripe, canned, packed in tomato juice, no salt added Milk, whole, 3.25% milkfat, with added vitamin D Difference
Calories 16 kcal 61 kcal Milk, whole, 3.25% milkfat, with added vitamin D has 74% more
Protein 0.79 g 3.15 g Milk, whole, 3.25% milkfat, with added vitamin D has 75% more
Carbs 3.47 g 4.8 g Milk, whole, 3.25% milkfat, with added vitamin D has 28% more
Fat 0.25 g 3.25 g Milk, whole, 3.25% milkfat, with added vitamin D has 92% more
Fiber 1.9 g 0 g Tomatoes, red, ripe, canned, packed in tomato juice, no salt added has 0% more
Sugar 2.55 g 5.05 g Milk, whole, 3.25% milkfat, with added vitamin D has 50% more
Sodium 10 mg 43 mg Milk, whole, 3.25% milkfat, with added vitamin D has 77% more
Calcium 33 mg 113 mg Milk, whole, 3.25% milkfat, with added vitamin D has 71% more
Iron 0.57 mg 0.03 mg Tomatoes, red, ripe, canned, packed in tomato juice, no salt added has 1800% more
Vitamin C 12.6 mg 0 mg Tomatoes, red, ripe, canned, packed in tomato juice, no salt added has 0% more
Potassium 191 mg 132 mg Tomatoes, red, ripe, canned, packed in tomato juice, no salt added has 45% more

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Compare whole food groups for a cleaner, averaged breakdown.