Tomatoes, red, ripe, canned, packed in tomato juice Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Tomatoes, red, ripe, canned, packed in tomato juice is high in Calcium, Potassium, and Sodium; a good source of Magnesium and Phosphorus.

Vegetables and Vegetable Products
16kcal
Calories
0.8g
Protein
3.5g
Carbs
0.3g
Fat
1.9g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
33%
Iron
0.6%
Magnesium
10%
Phosphorus
17%
Potassium
191%
Sodium
115%
Zinc
0.1%
Copper
0.1%
Manganese
0.1%
Selenium
0.7%
More Vegetables and Vegetable Products nutrition facts → All Foods →

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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).