Tortillas, ready-to-bake or -fry, corn, without added salt vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Tortillas, ready-to-bake or -fry, corn, without added salt
6 wins
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Avocados, raw, all commercial varieties
5 wins
Nutrient Tortillas, ready-to-bake or -fry, corn, without added salt Avocados, raw, all commercial varieties Difference
Calories 222 kcal 160 kcal Tortillas, ready-to-bake or -fry, corn, without added salt has 39% more
Protein 5.7 g 2 g Tortillas, ready-to-bake or -fry, corn, without added salt has 185% more
Carbs 46.6 g 8.53 g Tortillas, ready-to-bake or -fry, corn, without added salt has 446% more
Fat 2.5 g 14.66 g Avocados, raw, all commercial varieties has 83% more
Fiber 5.2 g 6.7 g Avocados, raw, all commercial varieties has 22% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 11 mg 7 mg Tortillas, ready-to-bake or -fry, corn, without added salt has 57% more
Calcium 175 mg 12 mg Tortillas, ready-to-bake or -fry, corn, without added salt has 1358% more
Iron 1.4 mg 0.55 mg Tortillas, ready-to-bake or -fry, corn, without added salt has 155% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 154 mg 485 mg Avocados, raw, all commercial varieties has 68% more

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