Tortillas, ready-to-bake or -fry, corn, without added salt Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Tortillas, ready-to-bake or -fry, corn, without added salt is high in Calcium, Magnesium, Phosphorus, and Potassium; a good source of protein, fiber, and Sodium.

Baked Products
222kcal
Calories
5.7g
Protein
46.6g
Carbs
2.5g
Fat
5.2g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
175%
Iron
1.4%
Magnesium
65%
Phosphorus
314%
Potassium
154%
Sodium
11%
Zinc
0.9%
Copper
0.2%
Manganese
0.4%
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Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Tortillas, ready-to-bake or -fry, corn, without added salt

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Soup Enchiladas

ChickenPorkDairy
955 kcal 28.5g protein
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