Udi's, Gluten Free, Soft & Hearty Whole Grain Bread vs Quinoa, cooked

Nutrition comparison per 100g

🏆
Udi's, Gluten Free, Soft & Hearty Whole Grain Bread
4 wins
🏆
Quinoa, cooked
6 wins
Nutrient Udi's, Gluten Free, Soft & Hearty Whole Grain Bread Quinoa, cooked Difference
Calories 309 kcal 120 kcal Udi's, Gluten Free, Soft & Hearty Whole Grain Bread has 158% more
Protein 7.25 g 4.4 g Udi's, Gluten Free, Soft & Hearty Whole Grain Bread has 65% more
Carbs 49.09 g 21.3 g Udi's, Gluten Free, Soft & Hearty Whole Grain Bread has 130% more
Fat 9.34 g 1.92 g Udi's, Gluten Free, Soft & Hearty Whole Grain Bread has 386% more
Fiber 4.9 g 2.8 g Udi's, Gluten Free, Soft & Hearty Whole Grain Bread has 75% more
Sugar 9.81 g 0.87 g Udi's, Gluten Free, Soft & Hearty Whole Grain Bread has 1028% more
Sodium 510 mg 7 mg Udi's, Gluten Free, Soft & Hearty Whole Grain Bread has 7186% more
Calcium 60 mg 17 mg Udi's, Gluten Free, Soft & Hearty Whole Grain Bread has 253% more
Iron 0.76 mg 1.49 mg Quinoa, cooked has 49% more
Potassium 123 mg 172 mg Quinoa, cooked has 28% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.