Wheat flour, white, all-purpose, self-rising, enriched vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Wheat flour, white, all-purpose, self-rising, enriched
6 wins
🏆
Avocados, raw, all commercial varieties
5 wins
Nutrient Wheat flour, white, all-purpose, self-rising, enriched Avocados, raw, all commercial varieties Difference
Calories 354 kcal 160 kcal Wheat flour, white, all-purpose, self-rising, enriched has 121% more
Protein 9.89 g 2 g Wheat flour, white, all-purpose, self-rising, enriched has 395% more
Carbs 74.22 g 8.53 g Wheat flour, white, all-purpose, self-rising, enriched has 770% more
Fat 0.97 g 14.66 g Avocados, raw, all commercial varieties has 93% more
Fiber 2.7 g 6.7 g Avocados, raw, all commercial varieties has 60% more
Sugar 0.22 g 0.66 g Avocados, raw, all commercial varieties has 67% more
Sodium 1193 mg 7 mg Wheat flour, white, all-purpose, self-rising, enriched has 16943% more
Calcium 338 mg 12 mg Wheat flour, white, all-purpose, self-rising, enriched has 2717% more
Iron 4.67 mg 0.55 mg Wheat flour, white, all-purpose, self-rising, enriched has 749% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 124 mg 485 mg Avocados, raw, all commercial varieties has 74% more

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