Wheat flour, white, all-purpose, self-rising, enriched vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Wheat flour, white, all-purpose, self-rising, enriched
4 wins
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Oats (Includes foods for USDA's Food Distribution Program)
6 wins
Nutrient Wheat flour, white, all-purpose, self-rising, enriched Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 354 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 9% more
Protein 9.89 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 41% more
Carbs 74.22 g 66.27 g Wheat flour, white, all-purpose, self-rising, enriched has 12% more
Fat 0.97 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 86% more
Fiber 2.7 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 75% more
Sugar 0.22 g 0 g Wheat flour, white, all-purpose, self-rising, enriched has 0% more
Sodium 1193 mg 2 mg Wheat flour, white, all-purpose, self-rising, enriched has 59550% more
Calcium 338 mg 54 mg Wheat flour, white, all-purpose, self-rising, enriched has 526% more
Iron 4.67 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 1% more
Potassium 124 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 71% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.