Wheat flour, white, cake, enriched vs Quinoa, cooked
Nutrition comparison per 100g
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Wheat flour, white, cake, enriched
6 wins
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Quinoa, cooked
4 wins
| Nutrient | Wheat flour, white, cake, enriched | Quinoa, cooked | Difference |
|---|---|---|---|
| Calories | 362 kcal | 120 kcal ★ | Wheat flour, white, cake, enriched has 202% more |
| Protein | 8.2 g ★ | 4.4 g | Wheat flour, white, cake, enriched has 86% more |
| Carbs | 78.03 g ★ | 21.3 g | Wheat flour, white, cake, enriched has 266% more |
| Fat | 0.86 g ★ | 1.92 g | Quinoa, cooked has 55% more |
| Fiber | 1.7 g | 2.8 g ★ | Quinoa, cooked has 39% more |
| Sugar | 0.31 g ★ | 0.87 g | Quinoa, cooked has 64% more |
| Sodium | 2 mg ★ | 7 mg | Quinoa, cooked has 71% more |
| Calcium | 14 mg | 17 mg ★ | Quinoa, cooked has 18% more |
| Iron | 7.32 mg ★ | 1.49 mg | Wheat flour, white, cake, enriched has 391% more |
| Potassium | 105 mg | 172 mg ★ | Quinoa, cooked has 39% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.