Wheat flours, bread, unenriched vs Quinoa, cooked
Nutrition comparison per 100g
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Wheat flours, bread, unenriched
5 wins
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Quinoa, cooked
5 wins
| Nutrient | Wheat flours, bread, unenriched | Quinoa, cooked | Difference |
|---|---|---|---|
| Calories | 361 kcal | 120 kcal ★ | Wheat flours, bread, unenriched has 201% more |
| Protein | 11.98 g ★ | 4.4 g | Wheat flours, bread, unenriched has 172% more |
| Carbs | 72.53 g ★ | 21.3 g | Wheat flours, bread, unenriched has 241% more |
| Fat | 1.66 g ★ | 1.92 g | Quinoa, cooked has 14% more |
| Fiber | 2.4 g | 2.8 g ★ | Quinoa, cooked has 14% more |
| Sugar | 0.31 g ★ | 0.87 g | Quinoa, cooked has 64% more |
| Sodium | 2 mg ★ | 7 mg | Quinoa, cooked has 71% more |
| Calcium | 15 mg | 17 mg ★ | Quinoa, cooked has 12% more |
| Iron | 0.9 mg | 1.49 mg ★ | Quinoa, cooked has 40% more |
| Potassium | 100 mg | 172 mg ★ | Quinoa, cooked has 42% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.