Yogurt, Greek, 2% fat,mixed berry blend, CHOBANI vs Sweet potato, cooked, baked in skin, flesh, without salt
Nutrition comparison per 100g
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Yogurt, Greek, 2% fat,mixed berry blend, CHOBANI
3 wins
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Sweet potato, cooked, baked in skin, flesh, without salt
8 wins
| Nutrient | Yogurt, Greek, 2% fat,mixed berry blend, CHOBANI | Sweet potato, cooked, baked in skin, flesh, without salt | Difference |
|---|---|---|---|
| Calories | 93 kcal | 90 kcal ★ | Yogurt, Greek, 2% fat,mixed berry blend, CHOBANI has 3% more |
| Protein | 8.26 g ★ | 2.01 g | Yogurt, Greek, 2% fat,mixed berry blend, CHOBANI has 311% more |
| Carbs | 10.94 g | 20.71 g ★ | Sweet potato, cooked, baked in skin, flesh, without salt has 47% more |
| Fat | 1.83 g | 0.15 g ★ | Yogurt, Greek, 2% fat,mixed berry blend, CHOBANI has 1120% more |
| Fiber | 0.6 g | 3.3 g ★ | Sweet potato, cooked, baked in skin, flesh, without salt has 82% more |
| Sugar | 0 g ★ | 6.48 g | Sweet potato, cooked, baked in skin, flesh, without salt has 100% more |
| Sodium | 41 mg | 36 mg ★ | Yogurt, Greek, 2% fat,mixed berry blend, CHOBANI has 14% more |
| Calcium | 94 mg ★ | 38 mg | Yogurt, Greek, 2% fat,mixed berry blend, CHOBANI has 147% more |
| Iron | 0.03 mg | 0.69 mg ★ | Sweet potato, cooked, baked in skin, flesh, without salt has 96% more |
| Vitamin C | 0 mg | 19.6 mg ★ | Sweet potato, cooked, baked in skin, flesh, without salt has 100% more |
| Potassium | 0 mg | 475 mg ★ | Sweet potato, cooked, baked in skin, flesh, without salt has 100% more |
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