4 Bean Dish

Prep: 15 min Cook: 40 min Cuisine: American

A hearty, flavorful bean casserole combining pork, butter, red, and lima beans with savory bacon and beef, baked with a sweet and tangy sauce for a comforting meal.

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Ingredients

  • 1 (2 1/2 size) can pork and beans
  • 1 (3 oz.) can butter beans
  • 1 (3 oz.) can red beans
  • 1 small can green lima beans
  • 1/2 lb. bacon, diced fine
  • 1 lb. ground beef
  • 1 cup onions, diced, fried, drained well and added to beans
  • 1 cup catsup
  • 2/3 cup brown sugar
  • 2 Tbsp. vinegar
  • 1/2 tsp. salt

Instructions

  1. Add all the ingredients to a baking dish.
  2. Bake for 40 minutes at 350°F.

Nutrition & Diet Analysis (per serving)

669 kcal 33% DV
Protein Fat Carbs

Macronutrients

Protein 15.8g 32% DV
Total Fat 44.6g 57% DV
Carbs 51.6g 19% DV
Fiber 3.7g 13% DV
Sugar 35.4g 71% DV

Electrolytes

Sodium 10466.5mg 100% DV
Potassium 460.8mg 10% DV
Cholesterol 67.5mg 23% DV

Vitamins & Minerals

Vitamin A 156mcg 17% DV
Vitamin C 2.7mg 3% DV
Vitamin D 0mcg
Calcium 69.5mg 5% DV
Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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