"A" Quickie
A hearty, savory dish combining sausage, corn, and green peppers, perfect for quick family dinners or comforting weekend meals with a flavorful, satisfying profile.
Ingredients
Instructions
- Brown sausage until crumbly, stirring occasionally to break it up.
- While the sausage is frying, combine the cream-style corn and beaten eggs in a bowl.
- Season the corn and eggs mixture with salt and chopped green pepper.
- Add breadcrumbs and butter or margarine to the sausage and mix well.
- Pour the corn and egg mixture into the skillet with sausage and cook until heated through and slightly thickened.
Nutrition & Diet Analysis (per serving)
526
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).