Almond Cheese Ball
A creamy, tangy cheese ball coated with sliced almonds and dotted with pimentos, perfect for entertaining or snacking, offering a flavorful appetizer with a nutty crunch.
Ingredients
Instructions
- Mix the grated Cheddar, softened cream cheese, diced pimento, lemon juice, salt, Worcestershire sauce, grated onion, and cayenne pepper thoroughly by hand.
- Shape the mixture into a ball.
- Decorate the cheese ball with crushed sliced almonds.
- Serve chilled.
Tips & Substitutions
For a creamier texture, ensure the cream cheese is fully softened before mixing. If you're out of pimento, roasted red peppers or even finely chopped olives can work as substitutes. Consider adding herbs like dill or chives for extra flavor. This cheese ball can also be rolled in a mix of herbs and spices for a festive touch.
Serving Suggestions
Serve this cheese ball with an assortment of crackers, fresh vegetables, or even apple slices for a sweet contrast. It pairs beautifully with a glass of white wine or sparkling water. For a complete appetizer spread, consider adding a side of Easy Make Ahead Barbecue Sauce for dipping.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to a week. To enjoy it later, simply take it out and allow it to sit at room temperature for about 30 minutes before serving for the best texture and flavor. Avoid freezing, as it can alter the consistency of the cheese.
Nutrition & Diet Analysis (per serving)
Each serving of Almond Cheese Ball contains roughly 199 calories, with 4g protein, 26g carbohydrates, and 11g fat. It is an excellent source of vitamin A (36% of the Daily Value), and a good source of dietary fiber and vitamin C. Note that it is relatively high in sodium, at 1958mg per serving (85% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make the cheese ball ahead of time?
Absolutely! This cheese ball can be prepared a day in advance. Just wrap it tightly in plastic wrap and refrigerate. This allows the flavors to meld, enhancing the taste when you're ready to serve it.
What can I use instead of Worcestershire sauce?
If you need a substitute for Worcestershire sauce, try using soy sauce mixed with a dash of vinegar and a touch of sugar. This will replicate the umami flavor profile while keeping it vegetarian.
Can I use a different type of cheese?
Yes, you can experiment with different cheeses! A combination of cream cheese and goat cheese creates a tangy flavor, while using pepper jack adds a spicy kick. Just make sure to maintain the creamy texture.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).