Angelic Oysters
Delightful baked oysters topped with a rich garlic butter and almond mixture, perfect for seafood lovers and elegant gatherings, offering a balance of savory and nutty flavors.
Ingredients
Instructions
- Arrange the oysters in a baking pan.
- Mix softened butter, minced garlic, minced shallot, chopped parsley, prepared mustard, white pepper, and lemon juice until smooth.
- Place a heaping teaspoonful of the butter mixture on each oyster.
- Sprinkle with about 5 slices of sliced blanched almonds on each oyster.
- Bake in a 400°F oven for 10 minutes or until almonds begin to brown.
Nutrition & Diet Analysis (per serving)
614
kcal
31% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).