Ann'S Beef Casserole
Ann's Beef Casserole is a hearty, comforting dish blending tender ground beef with colorful vegetables and a savory tomato-based sauce. The creamy mushroom soup adds richness, while parsley and seasonings enhance the flavor. Perfect for family dinners or casual gatherings, it's easy to prepare and satisfying.
Ingredients
Instructions
- Cook the macaroni according to the package directions.
- Drain the macaroni and set aside.
- In a large skillet, cook ground beef until browned.
- Add chopped onion and bell pepper to the beef and cook until tender.
- Stir in parsley flakes, Heinz 57 sauce, tomato sauce, salt, pepper, and sugar.
- Mix in the cream of mushroom soup until well combined.
- Combine the cooked macaroni with the beef mixture.
- Transfer to a casserole dish and bake at 350°F (175°C) for 20-25 minutes until heated through.
Nutrition & Diet Analysis (per serving)
330
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).