Applesauce-Oatmeal Tea Bread
A moist, flavorful tea bread combining applesauce and oats, perfect for breakfast or snack. Its gentle sweetness and hearty texture suit all ages and occasions.
Ingredients
Instructions
- In a bowl, mix well the flour, oats, baking powder, salt, and baking soda; set aside.
- Beat the egg, brown sugar, applesauce, and water until blended.
- Add the wet mixture to the dry ingredients; stir just until moistened.
- Pour the batter into a greased 9 x 5 x 3-inch loaf pan.
- Bake at 350°F for about 1 hour, until a toothpick inserted in the center comes out clean.
- Cool in the pan for 10 minutes, then remove to a rack to cool completely.
Nutrition & Diet Analysis (per serving)
411
kcal
21% DV
Protein
Fat
Carbs
Diet fit
Low-fat
Contains
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).