Art'S Spaghetti Sauce
A rich and flavorful homemade spaghetti sauce with fresh vegetables and herbs, perfect for family dinners and casual gatherings, adaptable with added meats if desired.
Ingredients
Instructions
- Put the onion, carrots, celery, and green pepper into a blender and liquify.
- Heat olive oil in a large pot.
- Brown the garlic in the oil, then discard the garlic pieces.
- Stir in the tomato sauce, tomato paste, 16 ounces of water, and the contents of the blender.
- Add the spices and simmer the sauce for 3 hours.
- Serve the sauce over cooked spaghetti.
Nutrition & Diet Analysis (per serving)
747
kcal
37% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).