Aunt Jenny'S Brownies
Indulgent, fudgy brownies with rich chocolate flavor, nuts, and a hint of vanilla, perfect for satisfying sweet cravings and sharing with friends and family.
Ingredients
Instructions
- Cream the butter and sugar together until well blended.
- Add eggs, honey, and corn syrup; mix thoroughly.
- Sift together the flour, salt, and cocoa, then gradually add to the creamed mixture.
- Stir in vanilla and nuts.
- Pour batter into a greased jelly roll pan.
- Bake at 350°F (175°C) for 30 to 35 minutes until the top is a dull crust and a slight imprint remains when lightly touched with a finger.
Nutrition & Diet Analysis (per serving)
835
kcal
42% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).