Aunt Ruth'S Garden Relish(Corn Relish)
A vibrant and tangy corn relish with fresh vegetables and bold spices, perfect for adding flavor to summer meals, picnics, or as a savory condiment. Suits those who love homemade, zesty preserves.
Ingredients
Instructions
- Cook the mixture for one hour.
- Seal the hot relish in jars.
Tips & Substitutions
For the best flavor, use fresh, sweet corn in season. If you can't find ripe tomatoes, canned tomatoes can be a good substitute. Adjust the sugar based on your taste preference; you might like it a little less sweet. If you're not a fan of celery seed, try using dill seed as an alternative. This relish is versatile and complements many dishes, making it a wonderful addition to your summer barbecues.
Serving Suggestions
Aunt Ruth's Garden Relish is fantastic as a condiment on burgers or hot dogs, adding a zesty crunch. It also pairs beautifully with Oscar'S Simple Roast, enhancing the flavors of the meat. Serve it alongside grilled vegetables or as part of a charcuterie board for a refreshing contrast. This relish can elevate any summer picnic or barbecue spread.
Storage & Reheating
Store the sealed jars of relish in a cool, dark place. Once opened, keep the jars in the refrigerator and consume within two weeks for optimal freshness. You can reheat the relish gently on the stovetop or in the microwave, ensuring it's warmed through without boiling, which can change its texture.
Nutrition & Diet Analysis (per serving)
Each serving of Aunt Ruth'S Garden Relish(Corn Relish) contains roughly 822 calories, with 18g protein, 177g carbohydrates, and 5g fat. It is an excellent source of vitamin C (449% of the Daily Value), dietary fiber (54% of the Daily Value), and iron (44% of the Daily Value), and a good source of calcium. Note that it is relatively high in sodium, at 1683mg per serving (73% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use frozen corn for this recipe?
Yes, you can use frozen corn if fresh corn is unavailable. Just ensure it's thoroughly thawed and drained before adding to the mix. Frozen corn will retain a lot of its flavor, making it a suitable substitute in this relish.
How long can I store the relish?
If properly sealed in sterilized jars, this relish can last up to a year in a cool, dark place. Once opened, refrigerate and consume within two weeks to enjoy the best taste and quality.
Is this relish suitable for canning?
Yes, this relish is perfect for canning! Just ensure that you follow proper canning procedures for safe preservation. This way, you can enjoy the flavors of summer all year long.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).