Baked Rice
Baked Rice is a comforting casserole combining tender rice, vegetables, and savory chicken bouillon, baked to perfection with a buttery touch. This dish offers a hearty, flavorful experience ideal for family dinners or potlucks, providing a warm, satisfying meal with a delightful mix of textures.
Ingredients
Instructions
- Sauté all vegetables in butter until tender.
- Bring water to a boil and add chicken bouillon, then stir in 1 cup of uncooked rice.
- Add the cooked vegetables to the rice mixture and pour into a casserole dish.
- Bake uncovered at 350°F for 40 to 45 minutes until cooked through.
Nutrition & Diet Analysis (per serving)
460
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).