Beef And Broccoli Chowder
A hearty and comforting beef and broccoli chowder blending savory ground beef, tender broccoli, carrots, and a creamy potato gratin flavor, perfect for a satisfying family meal.
Ingredients
Instructions
- Cook and stir ground beef and chopped onion in a Dutch oven until the beef is browned; drain excess fat.
- Stir in water, potatoes au gratin mix, sliced carrots, dry mustard, salt, and pepper.
- Bring to a boil, stirring occasionally, then reduce heat to low, cover, and simmer for 15 minutes, stirring occasionally.
- Stir in chopped broccoli, cover, and cook for an additional 10 minutes.
Nutrition & Diet Analysis (per serving)
298
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).