Beef Kabobs Oriental Appetizers

Prep: 240 min Cuisine: Oriental

Juicy beef kabobs with a savory honey-soy marinade, perfect for entertaining or casual dinners, offering a delightful blend of sweet, salty, and gingery flavors.

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Ingredients

  • 1 1/2 lb. boneless sirloin steak
  • 3/4 c. oil
  • 1/4 c. soya sauce
  • 3 Tbsp. honey
  • 2 Tbsp. cider vinegar
  • 1 tsp. ground ginger
  • 1/2 tsp. garlic powder
  • 2 tsp. chopped green onion

Instructions

  1. Cover cubes of meat with a well blended mixture of the remaining ingredients.
  2. Set in refrigerator at least 4 hours, turning meat several times.

Nutrition & Diet Analysis (per serving)

527 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 12g 24% DV
Total Fat 29.5g 38% DV
Carbs 58.8g 21% DV
Fiber 6.5g 23% DV
Sugar 22.7g 45% DV

Electrolytes

Sodium 41mg 2% DV
Potassium 807.3mg 17% DV
Cholesterol 18.8mg 6% DV

Vitamins & Minerals

Vitamin A 13mcg 1% DV
Vitamin C 5.3mg 6% DV
Calcium 75.5mg 6% DV
Iron 7.3mg 40% DV
Diet fit High-fiber
Contains Soy

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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