"Best" Beef Casserole
A hearty beef casserole with tender ground beef, tomatoes, mushrooms, and melted cheese, perfect for comforting family dinners and satisfying cravings with rich flavors.
Ingredients
Instructions
- Brown the ground beef well in a skillet, adding chopped onions.
- Drain excess grease from the beef.
- Add canned tomatoes, Worcestershire sauce, chopped parsley, and season with salt and pepper.
- Mix the ingredients well and cook for a few minutes to combine flavors.
- Add canned mushroom soup and stir lightly to incorporate.
- Transfer the mixture to a baking dish, top with grated cheese.
- Bake in a preheated oven at 350°F for 30 minutes until bubbly and cheese is melted.
Nutrition & Diet Analysis (per serving)
518
kcal
26% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).