Blackberry Bars
Sweet and tangy blackberry bars feature a buttery crust topped with a luscious blackberry jam and raisin filling, perfect for dessert or teatime treats for family and friends.
Ingredients
Instructions
- Combine 1 1/4 cups flour, white sugar, and butter; blend until fine crumbs form.
- Press the mixture into an 8-inch square pan.
- Bake at 350°F for 20 minutes.
- In the meantime, mix chopped raisins, blackberry jam, and 1 tablespoon flour.
- Pour the raisin and jam mixture over the baked crust.
- Bake for an additional 20 minutes or until set.
- Allow to cool before cutting into bars.
Nutrition & Diet Analysis (per serving)
993
kcal
50% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).