Brandy Alexander Pie
Brandy Alexander Pie combines the rich flavors of chocolate, cognac, and cream in a luscious dessert. Its smooth, creamy filling is perfect for special occasions or indulgent gatherings, appealing to fans of boozy desserts and chocolate lovers seeking a sophisticated treat.
Ingredients
Instructions
- Put water in a medium saucepan.
- Stir in gelatin until softened.
- Add 1/3 cup sugar, salt, and egg yolks; blend.
- Heat slowly until gelatin is dissolved and mixture thickens, do not boil.
- Remove from heat and stir in cognac and creme de cacao.
- Chill until mixture mounds.
- Fold whipped cream into the chilled mixture.
- Pour into the chocolate cookie pie crust and refrigerate until set.
Nutrition & Diet Analysis (per serving)
381
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).