Breakfast Pie With Potatoes
A savory breakfast pie packed with sausage, hash browns, cheese, and eggs, perfect for hearty mornings and brunch gatherings, offering rich flavors and satisfying textures.
Ingredients
Instructions
- Combine sausage, thawed hash browns, and shredded cheese in a pie shell.
- In a bowl, beat eggs, milk, salt, and pepper until well combined.
- Pour the egg mixture over the sausage, hash browns, and cheese in the pie shell.
- Bake at 375°F (190°C) for 30 minutes until the filling is set and golden.
Nutrition & Diet Analysis (per serving)
434
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).