Broccoli And Ham Soup
A hearty and comforting soup combining tender broccoli, savory ham, and pasta in a flavorful broth, perfect for a quick family meal or casual gathering.
Ingredients
- 2 cups diced fully cooked ham ⓘ
- 1 medium onion, chopped ⓘ
- 1 clove garlic, minced ⓘ
- 2 tablespoons butter or margarine ⓘ
- 2 (10 3/4 oz.) cans condensed chicken broth ⓘ
- 2 cups chopped fresh broccoli or 1 (10 oz.) package frozen chopped broccoli ⓘ
- 1 1/2 cups water ⓘ
- 1 (8 oz.) can tomatoes, cut up ⓘ
- 1/2 cup elbow macaroni
- 1/4 teaspoon ground nutmeg
- Grated Parmesan cheese ⓘ
Instructions
- In a 3-quart saucepan, cook ham, onion, and garlic in butter until the onion is tender.
- Stir in condensed chicken broth, chopped broccoli, water, undrained tomatoes, uncooked macaroni, and nutmeg.
- Bring to a boil.
- Reduce heat, cover, and simmer for 8 to 10 minutes or until broccoli and macaroni are tender.
- Season to taste with salt and pepper.
- Serve individual portions sprinkled with grated Parmesan cheese.
Nutrition & Diet Analysis (per serving)
592
kcal
30% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).