Broccoli Stuffing
A hearty and creamy broccoli stuffing with tender vegetables, savory mushroom soup, and flavorful rice stuffing, perfect as a comforting side dish for family dinners.
Ingredients
Instructions
- Boil the chopped broccoli and chopped onion for 5 minutes, then drain.
- Add grated carrots, sour cream, and cream of mushroom soup to the cooked broccoli and onion, mixing well.
- Combine the two packages of Stove Top stuffing with the melted butter and water, preparing according to package instructions.
- Mix the prepared stuffing with the broccoli mixture and transfer to a baking dish.
- Bake at 350°F (175°C) for 15 minutes or until heated through and slightly browned on top.
Nutrition & Diet Analysis (per serving)
512
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).