Brownie

Prep: 15 min Cook: 35 min Serves: 9 Cuisine: American

Rich, fudgy brownies with a deep cocoa flavor and crunchy nuts, perfect for satisfying sweet cravings and sharing at parties or casual gatherings.

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Ingredients

  • 3/4 cup oil
  • 1/2 cup cocoa
  • 2 cups sugar
  • 4 eggs
  • 1 1/2 cups flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup nuts

Instructions

  1. Mix oil, cocoa, and sugar until well combined.
  2. Add eggs and beat until smooth.
  3. Add flour, baking powder, salt, and nuts.
  4. Mix until just moistened.
  5. Spread batter into a greased and floured 9 x 9-inch pan.
  6. Bake at 350°F (175°C) for 35 to 40 minutes.

Nutrition & Diet Analysis (per serving)

696 kcal 35% DV
Protein Fat Carbs

Macronutrients

Protein 10.9g 22% DV
Total Fat 40.4g 52% DV
Carbs 78.7g 29% DV
Fiber 10.3g 37% DV
Sugar 0.5g 1% DV

Electrolytes

Sodium 12417.5mg 100% DV
Potassium 1035.8mg 22% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV
Vitamin C 9.2mg 10% DV
Calcium 1583mg 100% DV
Iron 8.6mg 48% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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