Cabbage Melange

Cook: 5 min Serves: 6 Cuisine: Asian

A vibrant cabbage medley featuring fresh vegetables with savory soy sauce, perfect for a quick, healthy, and flavorful side dish that appeals to vegetable lovers.

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Ingredients

  • 2 Tbsp. cooking oil
  • 2 c. shredded cabbage
  • 1 large onion, sliced
  • 1 c. diced celery
  • 1/2 medium bell pepper, chopped
  • 1 tomato, chopped
  • salt and pepper to taste
  • 1 tsp. sugar
  • soy sauce to taste

Instructions

  1. In a large heavy skillet, heat the oil over medium heat.
  2. Add the shredded cabbage, sliced onion, diced celery, chopped bell pepper, and chopped tomato.
  3. Stir the mixture until the vegetables are lightly coated with the oil.
  4. Cook, covered, for 5 minutes.
  5. Sprinkle the mixture with soy sauce and serve hot.

Tips & Substitutions

For added flavor, consider incorporating garlic or ginger into the sauté. If you're looking for a lighter option, you can substitute the cooking oil with a non-stick spray. For the soy sauce, feel free to use low-sodium soy sauce or tamari for a gluten-free alternative. Adding a splash of vinegar can enhance the dish's acidity and brightness.

Serving Suggestions

This Cabbage Melange pairs beautifully with grilled meats or fish for a complete meal. It also makes an excellent topping for a grain bowl or as a side dish alongside a hearty soup. For a vegan option, serve it with Millet Loaf or alongside a fresh salad for a satisfying dinner.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm in a skillet over medium heat, adding a splash of water to prevent sticking, or use the microwave until heated through. Avoid overcooking to maintain the vegetables' texture.

Nutrition & Diet Analysis (per serving)

Each serving of Cabbage Melange contains roughly 112 calories, with 3g protein, 18g carbohydrates, and 4g fat. It is an excellent source of vitamin C (90% of the Daily Value), and a good source of vitamin A and dietary fiber. Note that it is relatively high in sodium, at 1031mg per serving (45% of the Daily Value).

112 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 2.7g 5% DV
Total Fat 4g 5% DV
Carbs 17.6g 6% DV
Fiber 2.8g 10% DV
Sugar 5.5g 11% DV

Electrolytes

Sodium 1031mg 45% DV
Potassium 362.8mg 8% DV

Vitamins & Minerals

Vitamin A 136mcg 15% DV
Vitamin C 81mg 90% DV
Calcium 28.4mg 2% DV
Iron 0.9mg 5% DV
Diet fit Low-carb Under 400 cal
Contains Soy

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Is this recipe suitable for meal prep?

Yes, this Cabbage Melange is perfect for meal prep! It holds up well in the fridge and can be easily reheated. For best results, store it separately from any grains or proteins until you're ready to serve, ensuring everything stays fresh.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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