Cheesy Real Casserole

Prep: 15 min Cook: 30 min Cuisine: American

A hearty cheesy casserole combining pork, veal, noodles, and vegetables, topped with crushed corn flakes and cheese for a comforting family meal.

Be the first to rate this recipe

Ingredients

  • 1 lb. pork
  • 1 lb. veal
  • 1 large pkg. dry noodles
  • 1 stalk celery, chopped
  • 1 chopped onion
  • 1 green pepper, chopped
  • 1 small pkg. Velveeta cheese
  • 1 can creamed corn

Instructions

  1. Place the casserole in the oven when the cheese has melted.
  2. Top with crushed corn flakes and grated cheese.
  3. Bake at 350°F for 30 minutes.

Tips & Substitutions

For a richer flavor, consider substituting the ground pork and veal with ground turkey or chicken. If you prefer a creamier texture, add a can of cream of mushroom soup. Be sure to cook the noodles slightly less than package instructions for perfect texture, as they will continue to cook in the oven. For extra crunch, consider adding chopped nuts to the topping.

Serving Suggestions

This Cheesy Real Casserole pairs beautifully with a simple green salad or steamed vegetables to balance the richness. You can also serve it with crusty bread to soak up the flavors. For a fun twist, try it alongside a batch of Sunrise Mini Pizzas for a casual dinner party vibe.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, place the casserole in a preheated oven at 350°F for about 20 minutes or until heated through. You can also microwave individual portions, but be sure to cover them to retain moisture.

Nutrition & Diet Analysis (per serving)

Each serving of Cheesy Real Casserole contains roughly 702 calories, with 19g protein, 130g carbohydrates, and 32g fat. It is an excellent source of dietary fiber (329% of the Daily Value), vitamin C (91% of the Daily Value), and protein (38% of the Daily Value), and a good source of calcium. It also contributes 92g of dietary fiber toward your daily target.

702 kcal 35% DV
Protein Fat Carbs

Macronutrients

Protein 18.9g 38% DV
Total Fat 32.4g 42% DV
Carbs 129.7g 47% DV
Fiber 92g 100% DV
Sugar 4.8g 10% DV

Electrolytes

Sodium 395.8mg 17% DV
Potassium 366.2mg 8% DV
Cholesterol 45.6mg 15% DV

Vitamins & Minerals

Vitamin A 33.8mcg 4% DV
Vitamin C 82.1mg 91% DV
Calcium 166.1mg 13% DV
Iron 4.7mg 26% DV
Diet fit High-fiber
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different types of cheese in this casserole?

Absolutely! While Velveeta adds creaminess, you can substitute it with cheddar, Monterey Jack, or even a blend for varied flavors. Just ensure the cheese melts well. For a sharper taste, consider adding some grated Parmesan on top before baking.

Is it possible to make this casserole ahead of time?

Yes, you can prepare the casserole a day in advance. Just assemble it without baking, cover, and refrigerate. When ready to serve, bake it directly from the fridge, adding a few extra minutes to ensure it's heated through. This makes it perfect for busy weeknights.

What can I serve with Cheesy Real Casserole?

This casserole is hearty on its own, but you can enhance the meal with a side of roasted vegetables or a fresh garden salad for a pop of color and crunch. You might also enjoy it with a side of Mrs. Totts Salad for a refreshing contrast.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Pork recipes → Dairy recipes → All recipes →