Chewey Cake
Chewy Cake offers a rich, nutty flavor with a moist, dense texture, perfect for those who love sweet, nut-filled desserts with a satisfying chewiness.
Ingredients
Instructions
- Cook margarine and light brown sugar together until blended. Cool.
- Add eggs one at a time, stirring well after each addition.
- Add flour gradually, mixing thoroughly.
- Stir in vanilla extract.
- Fold in chopped pecans.
- Bake at 350°F (175°C) for 30 to 35 minutes.
- Cut into squares while still warm.
Nutrition & Diet Analysis (per serving)
713
kcal
36% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).