Chicken Broccoli Supreme
Creamy chicken and broccoli casserole with cheddar cheese and crispy onion topping, featuring savory flavors and a comforting texture ideal for family dinners.
Ingredients
Instructions
- Put cooked broccoli in the bottom of a baking pan.
- Layer cooked, cubed chicken over the broccoli.
- In a bowl, combine cream of chicken soup, mayonnaise, lemon juice, and curry powder to make the sauce.
- Pour the sauce over the chicken layer.
- Sprinkle shredded Cheddar cheese over the top.
- Bake at 375°F (190°C) for 30 to 40 minutes.
- After baking, add French fried onion rings on top.
- Brown the onion rings under the broiler until golden.
Tips & Substitutions
For a creamier texture, consider adding a bit of sour cream or Greek yogurt to the sauce mixture. If you're looking for a lighter version, substitute the mayonnaise with plain yogurt or use low-fat cream of chicken soup. Feel free to experiment with different cheeses, such as mozzarella or pepper jack, for a unique flavor twist. Adding spices like garlic powder or onion powder can enhance the dish's overall taste.
Serving Suggestions
Serve Chicken Broccoli Supreme hot from the oven with a side of rice or crusty bread to soak up the delicious sauce. A fresh green salad or steamed vegetables complement this dish well. For a heartier meal, consider pairing it with mashed potatoes or a side of pasta. This dish pairs beautifully with American recipes like Deluxe Chicken Casserole.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the dish in a preheated oven at 350°F (175°C) for about 20 minutes or until heated through. You can also microwave individual portions, covered, for about 2-3 minutes, stirring halfway through for even heating.
Nutrition & Diet Analysis (per serving)
Each serving of Chicken Broccoli Supreme contains roughly 1324 calories, with 23g protein, 44g carbohydrates, and 120g fat. It is an excellent source of protein (47% of the Daily Value), calcium (47% of the Daily Value), and vitamin A (32% of the Daily Value), and a good source of iron and dietary fiber. Note that it is relatively high in sodium, at 1579mg per serving (69% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use frozen broccoli instead of fresh?
Yes, frozen broccoli can be used in place of fresh. Just make sure to thaw and drain any excess water before layering it in the baking pan. This will help prevent the dish from becoming too watery during baking.
How can I make this dish gluten-free?
To make Chicken Broccoli Supreme gluten-free, use a gluten-free cream of chicken soup and ensure the French fried onion rings are also gluten-free. Many brands offer gluten-free options that will work perfectly in this recipe.
Can I prepare this dish ahead of time?
Absolutely! You can assemble the dish a day in advance and store it covered in the refrigerator. Just add the onion rings before baking. If baking from cold, you may need to increase the baking time slightly.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).