Chicken Cheese Casserole
A hearty and comforting chicken cheese casserole combining tender chicken, pasta, and creamy cheese sauce. This dish offers rich flavors with mushrooms, peppers, and a blend of cheeses, making it perfect for large family gatherings or potlucks. Its cheesy, savory profile appeals to all ages.
Ingredients
Instructions
- Boil the chicken, then remove the bones and cut into pieces.
- Cook the spaghetti or noodles in chicken broth, adding water if necessary, and leave the broth on the noodles without draining.
- Cream the margarine and flour together in a saucepan.
- Gradually add milk and melt the Velveeta cheese into the milk.
- Pour the cheese sauce over the cooked chicken, noodles, chopped onion, chopped green pepper, and sliced mushrooms.
- Mix well to combine all ingredients.
- Pour the mixture into a casserole dish and bake at 350°F until bubbling in the middle, about 30 minutes.
Tips & Substitutions
For a creamier texture, consider adding a cup of sour cream to the cheese sauce. If you prefer a sharper flavor, substitute Velveeta with sharp cheddar cheese. To save time, use rotisserie chicken instead of boiling your own. You can also add vegetables like broccoli or spinach for added nutrition.
Serving Suggestions
Serve the casserole with a crisp green salad or garlic bread for a complete meal. A side of roasted vegetables would complement the dish nicely. This chicken cheese casserole is also a great option for potlucks and pairs beautifully with Sour Cream And Dill Chicken for a varied spread.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in a preheated oven at 350°F for about 20 minutes, or until heated through. You can also microwave individual portions for quicker reheating, but be sure to cover them to retain moisture.
Nutrition & Diet Analysis (per serving)
Each serving of Chicken Cheese Casserole contains roughly 453 calories, with 5g protein, 31g carbohydrates, and 35g fat. It is an excellent source of vitamin D (62% of the Daily Value), and a good source of vitamin C and protein. Note that it is relatively high in sodium, at 471mg per serving (20% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
What can I serve with this casserole?
This chicken cheese casserole pairs well with a side of steamed vegetables for balance. You might also enjoy it with a light soup, like Split Pea Soup(With Rye Croutons), for a comforting meal. A refreshing coleslaw can add a nice crunch as well.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).