Chicken Pasta Parmesan

Prep: 10 min Cook: 20 min Serves: 4 Cuisine: Italian

Creamy chicken pasta with Parmesan, mushrooms, and peppers—a comforting, savory dish that suits family dinners or casual gatherings.

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Ingredients

  • 2 Tbsp. olive oil
  • 1 lb. chicken pieces
  • 1 c. mushrooms, sliced
  • 1/4 c. onion, chopped
  • 2 Tbsp. sherry
  • 1 can chicken soup
  • 1/2 c. peppers, sliced
  • 1/2 c. Parmesan cheese

Instructions

  1. Brown the chicken pieces in olive oil, then remove and set aside.
  2. In the same pan, sauté the sliced mushrooms and chopped onion until softened.
  3. Add sherry and the can of chicken soup, stirring to combine and heat through.
  4. Return the chicken to the pan, add sliced peppers, cover, and simmer for 10 minutes, stirring occasionally.
  5. Stir in the grated Parmesan cheese until melted, then serve the sauce over cooked noodles.

Tips & Substitutions

For added flavor, consider marinating the chicken pieces in garlic and herbs before browning. You can substitute the sherry with white wine or chicken broth if preferred. If you want a creamier sauce, stir in a splash of heavy cream at the end. This dish is versatile; feel free to add your favorite vegetables like spinach or zucchini to enhance the nutrition.

Serving Suggestions

Serve the Chicken Pasta Parmesan over al dente cooked noodles, such as fettuccine or penne, for a hearty meal. A side of garlic bread and a fresh green salad would complement this dish beautifully. For a more filling option, consider pairing it with Italian recipes like Spicy Lasagna Roll-Ups or Chicken With Angel Hair Pasta.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm gently on the stove over low heat, adding a splash of water or chicken broth to maintain moisture. You can also microwave it in short intervals, stirring in between to ensure even heating.

Nutrition & Diet Analysis (per serving)

Each serving of Chicken Pasta Parmesan contains roughly 412 calories, with 10g protein, 17g carbohydrates, and 35g fat. It is an excellent source of vitamin C (56% of the Daily Value), and a good source of protein and calcium. Note that it is relatively high in sodium, at 1361mg per serving (59% of the Daily Value).

412 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 9.7g 19% DV
Total Fat 34.9g 45% DV
Carbs 16.7g 6% DV
Fiber 2.5g 9% DV
Sugar 2.3g 5% DV

Electrolytes

Sodium 1361.3mg 59% DV
Potassium 321.9mg 7% DV
Cholesterol 7.7mg 3% DV

Vitamins & Minerals

Vitamin A 16.6mcg 2% DV
Vitamin C 50.1mg 56% DV
Vitamin D 2mcg 10% DV
Calcium 143mg 11% DV
Iron 1.6mg 9% DV
Diet fit Low-carb
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Is this recipe suitable for meal prep?

Absolutely! This Chicken Pasta Parmesan is perfect for meal prep. You can prepare the sauce and chicken in advance, storing them separately from the noodles. Just combine and heat when ready to serve, making it convenient for busy weeknights.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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