Chicken Saronno
Chicken Saronno offers tender chicken strips in a rich, nutty Amaretto sauce with citrus notes, perfect for a flavorful dinner that pairs well with rice or pasta.
Ingredients
Instructions
- Cut the chicken breasts into strips.
- Mix flour, salt, pepper, garlic powder, and curry in a bowl.
- Heat butter in a large skillet over medium heat.
- Dip chicken strips into the flour mixture, then brown them in the skillet.
- Brown both sides of the chicken strips, then add Amaretto and lemon juice to the skillet.
- Simmer for 5 minutes to allow flavors to meld.
- Mix chicken broth and cornstarch together in a small bowl.
- Stir the mixture into the skillet with the chicken and sauce.
- Cook until the sauce thickens.
- Serve the chicken Saronno over rice.
Nutrition & Diet Analysis (per serving)
579
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).