Chili Hot Dish

Prep: 10 min Cook: 20 min Cuisine: American

A hearty and flavorful chili hot dish combining ground beef, vegetables, and beans, perfect for satisfying family dinners or casual gatherings with bold, comforting flavors.

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Ingredients

  • 2 lb. hamburger
  • 2 onions
  • 1 green pepper
  • salt and pepper
  • 1 can whole kernel corn
  • 1 can baby lima beans
  • 1 can kidney beans
  • 1 c. catsup

Instructions

  1. Brown the onions, green pepper, and ground beef together; season with salt and pepper to taste.
  2. Drain the cooked mixture and add the can of whole kernel corn, baby lima beans, and kidney beans.
  3. Stir in the catsup and mix well.
  4. Heat the mixture thoroughly and serve.

Nutrition & Diet Analysis (per serving)

290 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 12.6g 25% DV
Total Fat 7.4g 9% DV
Carbs 45.9g 17% DV
Fiber 9.3g 33% DV
Sugar 8.1g 16% DV

Electrolytes

Sodium 10172.5mg 100% DV
Potassium 690.5mg 15% DV
Cholesterol 8mg 3% DV

Vitamins & Minerals

Vitamin A 13mcg 1% DV
Vitamin C 25.6mg 28% DV
Calcium 89.5mg 7% DV
Iron 3.7mg 21% DV
Diet fit High-fiber Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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