Chinese Hash
A savory Chinese-inspired hash featuring ground beef, vegetables, and noodles, perfect for a hearty, flavorful meal that appeals to families and comfort food lovers.
Ingredients
Instructions
- Brown the ground beef in a skillet over medium heat.
- Mix together the cooked beef, chopped celery, chopped onions, chicken soup, mushroom soup, rice, pepper, and soy sauce.
- Transfer the mixture to a baking dish, cover with a lid, and bake at 350°F for 30 minutes.
- Remove the lid and bake for an additional 30 minutes.
- Add Chinese noodles to the dish and bake uncovered for another 15 minutes.
Nutrition & Diet Analysis (per serving)
423
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).