Chinese Noodle Salad
A vibrant Chinese Noodle Salad combining tender chicken, crunchy lettuce, green onions, and flavorful Asian dressing, perfect for light lunches or potlucks.
Ingredients
Instructions
- In a large bowl, combine cooked and cubed chicken breasts, chopped lettuce, chopped green onions, Chinese noodles, almond slivers, and poppy seed.
- In a small bowl, whisk together sugar, vinegar, peanut oil, salt, and pepper to make the dressing.
- Shake well to blend the dressing.
- Pour the dressing over the salad just before serving and toss to coat evenly.
Nutrition & Diet Analysis (per serving)
573
kcal
29% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Wheat/Gluten
Peanut
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).