Choco-Date Squares

Prep: 15 min Cook: 10 min Serves: 12 Cuisine: American

Chewy, chocolatey squares filled with chopped dates and nuts, perfect for a sweet snack or dessert that appeals to chocolate lovers and those craving wholesome flavors.

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Ingredients

  • 3/4 cup butter
  • 6 oz. chocolate chips
  • 1 1/2 cups flour
  • 1/4 cup sugar
  • 3/4 cup powdered sugar
  • 1/2 teaspoon baking powder
  • 2 eggs
  • 3/4 cup peanut butter
  • 3/4 cup chopped dates
  • 3/4 cup chopped nuts
  • 2 tablespoons water
  • 2 tablespoons shortening

Instructions

  1. Melt 1/2 cup butter with 1/2 cup chocolate chips in a saucepan.
  2. Blend in flour and sugar until well combined.
  3. Press the mixture firmly on the bottom of a greased 13 x 9-inch pan.
  4. Bake at 350°F (175°C) for 10 minutes.
  5. Allow to cool for 5 minutes before serving.

Tips & Substitutions

To achieve a fudgier texture, consider using dark chocolate chips instead of semi-sweet. If you want a nut-free version, simply omit the nuts or replace them with additional chopped dates. A pinch of sea salt can enhance the chocolate flavor. For a gluten-free option, substitute the flour with a gluten-free blend. Make sure to press the mixture firmly to create a solid base for the squares.

Serving Suggestions

Serve Choco-Date Squares as a delicious dessert after a meal or alongside a cup of coffee or tea. They pair wonderfully with a drizzle of Butter Pecan Sauce for added richness. For an even more indulgent treat, serve them with a scoop of vanilla ice cream. These squares also make a great addition to a dessert platter at gatherings or parties.

Storage & Reheating

Store leftover Choco-Date Squares in an airtight container at room temperature for up to 3 days. For longer storage, refrigerate them for up to a week. To reheat, warm individual squares in the microwave for 10-15 seconds, or enjoy them cold as a delightful treat. You can also freeze them for up to 3 months.

Nutrition & Diet Analysis (per serving)

Each serving of Choco-Date Squares contains roughly 567 calories, with 4g protein, 55g carbohydrates, and 39g fat.

567 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 4.1g 8% DV
Total Fat 38.5g 49% DV
Carbs 55.1g 20% DV
Fiber 2.4g 9% DV
Sugar 24.8g 50% DV

Electrolytes

Sodium 179.5mg 8% DV
Potassium 303.7mg 6% DV
Cholesterol 20.5mg 7% DV

Vitamins & Minerals

Vitamin A 3.6mcg
Vitamin C 5.6mg 6% DV
Calcium 121.5mg 9% DV
Iron 1.5mg 8% DV
Contains Milk Egg Wheat/Gluten Peanut

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of nut in this recipe?

Absolutely! Feel free to substitute the chopped nuts with your favorite variety, such as walnuts, almonds, or pecans. Each nut will add a unique flavor and texture to the Choco-Date Squares. Just ensure that the nuts are roughly chopped for even distribution in the batter.

What can I use instead of butter?

If you're looking for a dairy-free option, you can replace the butter with coconut oil or a plant-based butter substitute. Both alternatives will work well, although the flavor may slightly differ. Just make sure to use the same amount as indicated in the recipe for the best results.

Can I add more chocolate chips to the recipe?

Yes, you can definitely increase the amount of chocolate chips if you prefer a richer chocolate flavor. Adding an extra ounce or two will enhance the overall sweetness and texture of the squares. Just be mindful of the balance with the other ingredients to keep the texture consistent.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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