Chocolate Bar Pie
A rich, creamy chocolate pie with a graham cracker crust, melting chocolate filling, and whipped cream topping, perfect for chocolate lovers and special occasions.
Ingredients
Instructions
- Mix the milk chocolate bar, milk, and marshmallows; heat until melted, stirring until smooth.
- Cool the mixture to room temperature.
- Whip the heavy or whipping cream until stiff peaks form.
- Fold the whipped cream into the cooled chocolate mixture.
- Pour the filling into the prepared graham cracker crust.
- Chill the pie for several hours until firm.
- Garnish with whipped cream and shaved chocolate if desired.
Nutrition & Diet Analysis (per serving)
692
kcal
35% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).