Chocolate Crescent Bars

Prep: 15 min Cook: 20 min Serves: 12 Cuisine: American

Chocolate Crescent Bars are rich, gooey treats with chocolate, pecans, and buttery crescent roll crust, perfect for satisfying sweet cravings or sharing at gatherings.

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Ingredients

  • 8 oz. can refrigerated crescent rolls
  • 2/3 cup brown sugar
  • 2/3 cup butter
  • 1 cup chopped pecans
  • 6 oz. package chocolate chips

Instructions

  1. Preheat oven to 375°F.
  2. Separate the crescent roll dough into two large rectangles.
  3. Place the dough into a 15 x 10-inch jelly roll pan or a small cookie sheet.
  4. Gently press the dough to seal perforations.
  5. Sprinkle chocolate chips evenly over the dough.
  6. Sprinkle chopped pecans over the chocolate chips.
  7. Cut the butter into small pieces and distribute over the top.
  8. Sprinkle brown sugar evenly over the entire surface.
  9. Bake in the preheated oven for about 20 minutes or until golden brown.
  10. Allow to cool slightly before cutting into bars and serving.

Nutrition & Diet Analysis (per serving)

614 kcal 31% DV
Protein Fat Carbs

Macronutrients

Protein 5.9g 12% DV
Total Fat 51g 65% DV
Carbs 39.2g 14% DV
Fiber 3.7g 13% DV
Sugar 31.2g 62% DV

Electrolytes

Sodium 37.3mg 2% DV
Potassium 297.8mg 6% DV
Cholesterol 76mg 25% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Vitamin C 0.6mg 1% DV
Calcium 65.5mg 5% DV
Iron 1.7mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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