Chocolate Pecan Pie
Chocolate Pecan Pie is a delightful dessert that combines the rich flavors of chocolate and toasted pecans in a gooey, sweet filling. Perfect for holidays and gatherings, this pie is sure to satisfy any sweet tooth with its irresistible texture and taste.
Ingredients
Instructions
- Stir or whisk liquids; add dry ingredients.
- Pour into 2 unbaked pie shells.
- Bake at 350° for 45 minutes.
- The middle of the pie should shake and not be too firm.
- Do not overbake!
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).