Chocolate Rum Cake

Name: Chocolate Rum Cake
Prep time: 15 min
Cook time: 1 h 10 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 pkg. instant chocolate pudding; 4 eggs; 1/2 cup oil; 1 cup red (sweet) table wine; 1 cup chocolate chips; 1 cup chopped walnuts; 1 1/2 teaspoons rum extract; 1 cup sour cream; 1 yellow cake mix; confectioners sugar

Vegetarian Dairy

Prep: 15 min Cook: 70 min Cuisine: American

A rich and moist chocolate rum cake featuring layers of chocolate and walnuts, infused with a hint of rum extract and red wine. Perfect for celebrations or special gatherings, this indulgent dessert offers deep chocolate flavors with a sophisticated twist that appeals to chocolate lovers and connoisseurs alike.

Be the first to rate this recipe

Ingredients

1 pkg. instant chocolate pudding ⓘ
4 eggs ⓘ
1/2 cup oil ⓘ
1 cup red (sweet) table wine ⓘ
1 cup chocolate chips ⓘ
1 cup chopped walnuts ⓘ
1 1/2 teaspoons rum extract ⓘ
1 cup sour cream ⓘ
1 yellow cake mix ⓘ
confectioners sugar ⓘ

Instructions

Use a greased and floured tube pan.
Beat all ingredients together (except confectioners sugar) for 5 minutes.
Bake for 1 hour and 10 minutes at 325°F.

Nutrition & Diet Analysis (per serving)

921 kcal 46% DV

Protein Fat Carbs

Macronutrients

Protein 12.2g 24% DV

Total Fat 52.8g 68% DV

Carbs 91.7g 33% DV

Fiber 4g 14% DV

Sugar 32g 64% DV

Electrolytes

Sodium 420mg 18% DV

Potassium 564.3mg 12% DV

Cholesterol 69.3mg 23% DV

Vitamins & Minerals

Vitamin A 47.3mcg 5% DV

Vitamin C 3.7mg 4% DV

Vitamin D 0.2mcg 1% DV

Calcium 215.5mg 17% DV

Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Quick Apple-Cinnamon Pancake Tacos

X Boyfriend

Sara's Spanish Omelet

Debbie's COFFEE LAYERED SPONGE CAKE

Banana Chocolate Shake Recipe

Raspberry-Dressed Coleslaw