Chop Block Bread
A savory bread loaded with vegetables and cottage cheese, perfect for breakfast or brunch, offering a moist texture and hearty flavor that appeals to all ages.
Ingredients
Instructions
- Mix Jiffy corn bread mix according to the directions on the package.
- Add all other ingredients; mix well.
- Pour the batter into a greased pan.
- Bake at 350°F for 45 minutes.
- Turn the bread upside down and allow to cool before serving.
Nutrition & Diet Analysis (per serving)
306
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).