Chopstick Beef
Chopstick Beef is a savory casserole combining ground beef, creamy mushroom soup, crunchy chow mein noodles, and fresh vegetables for a satisfying meal versatile for family dinners.
Ingredients
Instructions
- Brown ground beef in a skillet; drain excess fat.
- Combine cooked beef with cream of mushroom soup, milk, diced celery, diced onion, and peanuts in a mixing bowl.
- Transfer mixture to a baking dish and top with extra chow mein noodles.
- Bake at 375°F for 30 minutes until heated through and noodles are crispy.
Nutrition & Diet Analysis (per serving)
421
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).