Christmas Spice Cake(2 Layers)
A rich, spiced cake layered with festive flavors like cinnamon, cloves, and allspice, perfect for holiday celebrations and suitable for those who love warm, aromatic desserts.
Ingredients
Instructions
- In a large pot, mix all ingredients thoroughly.
- Cook the mixture until it forms a soft ball in cold water.
- Continue cooking until the mixture turns a caramel color.
- Allow to cool slightly, then ice the Christmas cake with the prepared caramel mixture.
Nutrition & Diet Analysis (per serving)
1080
kcal
54% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).