Coconut Lush
A creamy, coconut-flavored layered dessert with a crunchy nut crust, perfect for gatherings and potlucks, combining rich pudding and fluffy whipped topping for a delightful treat.
Ingredients
Instructions
- Mix the butter, chopped nuts, and flour together and spread in a 9 x 13-inch pan.
- Bake at 375°F (190°C) for 15 minutes.
- Allow the crust to cool before assembling the rest of the dessert.
Nutrition & Diet Analysis (per serving)
859
kcal
43% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).