Company Salad
Company Salad is a delightful and colorful dish that combines the refreshing flavors of pineapple and banana with the sweetness of jello and marshmallows, all topped with a creamy layer and sharp cheddar cheese. Perfect for gatherings, this dish adds a unique twist to any meal.
Ingredients
Instructions
- Dissolve jello in boiling water.
- Cool and add pineapple, bananas, and marshmallows.
- Chill in a large Pyrex dish until firm.
- Heat pineapple juice in the top of a double boiler.
- Add flour and sugar to the beaten egg.
- Mix with juice and cook until thick, stirring constantly.
- Cool and fold in whipping cream.
- Spread over jello. Sprinkle generously with grated cheese.
- Cut in squares and serve.
Tips & Substitutions
For a smoother texture, ensure the jello is thoroughly dissolved before adding the other ingredients. If you don't have whipping cream, you can substitute with a mixture of Low Cholesterol Mayonnaise and milk for a lighter version. When folding in the cream, do so gently to maintain the fluffiness of the mixture.
Serving Suggestions
This Company Salad pairs beautifully with grilled meats or as a light dessert after a hearty meal. For a festive touch, consider adding a sprinkle of chopped nuts or shredded coconut on top. It also complements brunch spreads and can be served alongside dishes like Grits Casserole.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply remove the topping and microwave the jello portion in short intervals until slightly warm, then reapply the topping cold for best results.
Nutrition & Diet Analysis (per serving)
Each serving of Company Salad contains roughly 567 calories, with 14g protein, 106g carbohydrates, and 11g fat. It is an excellent source of vitamin C (40% of the Daily Value), protein (27% of the Daily Value), and iron (26% of the Daily Value), and a good source of vitamin A and potassium. It also contributes 3g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different flavor of jello?
Absolutely! While lemon jello gives a refreshing taste, you can experiment with other flavors like lime or orange for a twist. Just be mindful that the sweetness and acidity will change based on the flavor you choose.
Is it possible to make this salad ahead of time?
Yes, this salad is perfect for making ahead! You can prepare it a day in advance, allowing the flavors to meld together. Just keep it covered in the fridge until you're ready to serve. This makes it a great option for gatherings or potlucks.
What can I substitute for the mini marshmallows?
If you're looking for a healthier alternative to mini marshmallows, consider using diced fresh fruit like strawberries or apples for added texture and flavor. Alternatively, you could use coconut flakes for a tropical twist without the extra sugar.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).